2015-12-08 Holiday luncheon preparations

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Twenty Garden Club members spent the day at Tricia’s house under the direction of Judith Rankine, creating decorations and centrepieces for the Holiday luncheon. We baked over 80 individual pumpkin breads and planned the venue and table layout. Everyone enjoyed lunch and a sampled the special sangria  which would be served at the luncheon the following day. It was a fun day.

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